Description
Terroir: Single vineyard called "La Caseta", located at 220m high with a strong maritime influence (Méditeranneen sea is at 6 km).
Age of the vines: 25 years old vines
Vinification: Grapes are hand-harvested // Infusion-fermentation of the whole bunches in tanks during 90 days // To run off its own weight (without pressing) // Ageing for 1 month in amphora and then 5 months in stainless steel tank.
Wine Properties
- Orange (Skin Contact)
- Indigenous Variety
- Spain, Catalunya
- Sicus
- Dry
- 10.00%
- Ready to Drink And Will Improve